Chinese Food

Cooking Steps

1. 

   Step1:Wash potatoes and peel the

2. 

   Step2:Cut a piece of cold water and take a bat

3. 

   Step3:Put the cut potatoes in cold water and boil for ten second

4. 

   Step4:Boil well, dry with cold water, refrigerate for three hours, take out the frozen French fries and wrap them with starch. Sprinkle a little salt and mix well

5. 

   Step5:Heat up the oil pan and fry until golden brow

6. 

   Step6:Fried and crisp