Cooking Steps

1. 

   Step1:Wash the ribs. Drai

2. 

   Step2:Pour in some salad oil. Preheat the pot. Put in ginger and onion. Ribs. Stir fry.

3. 

   Step3:Stir fry until the raw meat turns color. Pour in cooking wine. Continue to stir fry. Then add the old soy sauce. Stir fry until the meat is sauce and oil colored. Add the sugar. Boil. Add water.

4. 

   Step4:Bring to a boil. Turn the heat down. Cook for an hour. Let the meat simmer to 9 minutes. Pour in vinegar. Turn to high heat until the soup is dry. Add some salt and msg to taste before drying. Finally, turn off the fire and install the tray.