Chinese Food
Ribs of cumin
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With the air frying pan, it can replace the big oven to some extent. Because the big oven has a large array of volts and uses a lot of energy. So, when the baking result is similar to the air frying pan, it uses the air frying pan. It also feels that the air frying pan is really used for many purposes. Play well.
Cooking ingredients
Cooking Steps
Step1:Thaw the ribs. Put in a large bowl. Add 1 teaspoon of water and salt. Mix well. Soak for 30 minutes to remove the smell of sno
Step2:Add 1 / 3 teaspoon pepper powder, 1 / 2 teaspoon red pepper powder, 1 teaspoon chili chips, 1 / 2 teaspoon cumin powder, 1 teaspoon Cumin Seed chips, 1 / 2 teaspoon refined salt and 1 teaspoon chopped garlic on the ribs. Rub well. Massage slightly to make it more tasty
Step3:Make holes in both sides of the ribs with a fork or awl. Massage again
Step4:Put it into a dense bag and seal the mouth into the refrigerator. Overnight is the best
Step5:Install the ribs with a plate. Install the ribs with a plate. Brush a layer of vegetable oil on the surface. Put it into the air frying pan. Set 370 ° f.30 minutes or long time
Step6:Turn over the noodles. Bake at the same temperature for 30 minutes or more
Step7:Use a probe thermometer. Insert it into the thickest part of the meat. If it is higher than 170 ° F, it means that the meat is well done. If the meat has not reached the temperature, it should still be roasted until the meat is well done.
Cooking tips:First, the cumin powder on the market is not directly ground with fried cumin seeds. Or it can be used in combination of the two. The two layers of cumin flavor are more thick. When I have time, I will fry the cumin seeds. Then polish them and put them into bottles for standby. Second, the temperature of the roast meat is difficult to give very correct data. The thickness of the meat directly affects the time of roasting. But remember. The pork must be roasted. Cantonese have a saying let it go （ No, it's not allowed to mix (say). Raw pork is not allowed to build (eat) randomly. Eating raw pork will cause big problems. Third, the spoons, spoons and measuring cups I use in cooking, baking and any other food blog articles are all international measuring tools. It's not the spoons and cups that we usually use to mix drinks and hold food at home or in restaurants. There are skills in making delicious dishes.
