Chinese Food
Steamed bread
(161503 views)I haven't bought steamed bread since I learned how to steam it. I steam it once a week. When I don't have purple potatoes at home, I use sweet potatoes. If I have purple potatoes, I can use purple potatoes. I still think the color of purple potatoes looks good.
Cooking ingredients
Cooking Steps
Step1:Prepare the flour. Put in the yeast powder and stir evenly. Pour in warm water and stir with chopsticks to form floccule
Step2:Knead into a smooth dough. Cover the dough with plastic wrap to twice the size of your hair
Step3:Peel and wash sweet potatoes. Chop the
Step4:Wake up the good dough, knead the dough and exhaust the air. Knead for a while more (about 4 minutes) to make the steamed bread more delicate and delicious. Roll the kneaded dough into a rectangular pancake. Sprinkle some sugar on the top of the rolled pancake and press i
Step5:Sprinkle with cut sweet potatoes. Spread them evenly on the surfac
Step6:Roll it up from one side. After rolling it up, it will be divided into several evenly sized dosage forms
Step7:Take a dose. Put it away on both sides. Knead it. Knead it into a round dough
Step8:Put the dough on the steaming tray and wake up for 15 minutes. Steam it in a hot pot with cold water for 20 minutes. Stew it for 3 minutes later
Step9:Out of the po
Cooking tips:There are skills in making delicious dishes.
Steamed bread Very delicious
Steamed bread, it looks delicious