Chinese Food
Rougamo
(161486 views)
Recently, I began to lose weight. I have to eat light food and less meat. But I still have to cook for the children in a different way. Don't say I'm crying for the children next door. I'm almost crying for myself
Cooking ingredients
Cooking Steps
Step1:The yeast is boiled with warm water. The dough is kneaded into smooth dough. The size of the dough is twice as large.
Step2:If the child wants to eat spareribs, he will put them together. Put them in a cold underwater pot. Put in cooking wine, ginger slices and scallions. Boil them until they are foaming. Take out the cold water and wash them
Step3:Put all the ingredients together in the pressure cooker. Add water without meat. Because I can't stir fry well. I won't stir fry and stew. Don't put too much rock candy. Otherwise it's too sweet. Salt must be put too much. Last time, the salt was put less. When the pot was boiling, salt was added. It didn't taste good. Because it's stew. It's not fried meat. Turn the heat to a low heat and simmer for half an hour. Turn off the fire for a while..
Step4:Knead and exhaust. Divide into small dosage forms. Roll into long strip
Step5:Roll up
Step6:Stand up and press. Roll into a small round cak
Step7:Put in the electric pancake pan. Do not brush the oil. Bake until both sides are golden and leave the pot
Step8:Pick out the pork, cut some peppers and chop them togethe
Step9:Open the cake, put in the meat, and pour in a spoonful of soul broth. Perfec
Step10:With ribs. With shredded kelp in cold sauce. The remaining broth will cook noodles for the children tomorrow.
Cooking tips:There are skills in making delicious dishes.
