Cooking Steps

1. 

   Step1:Slice ham, wash Flammulina mushroom, cut bean skin into pieces and set aside. Wash and blanch the blinds.

2. 

   Step2:The bean sprouts are picked, washed and prepared. The hot peppers are fried and prepared.

3. 

   Step3:Heat the oil in the hot pot and stir fry the bean sprouts and the bean skin. Pour in the pure water and heat to boil.

4. 

   Step4:Go down the blood tofu. Add some seasoning such as cooking wine and chicken essence.

5. 

   Step5:The soup in the pot is boiling. Put in the ham slices and the blinds and light the fire. Stir in the chili oil. Pour the fried chili oil into the soup.

6. 

   Step6:Serving on a plat