Chinese Food

Cooking Steps

1. 

   Step1:Wash white pig's hooves and cut into small pieces.

2. 

   Step2:Put 3 spoons of ginger and scallion into the water for 40 minutes.

3. 

   Step3:According to their own taste A kind of Appropriate amount of onion, ginger and garlic. Mince millet and ginger for standby.

4. 

   Step4:In the big bowl, add 3 spoons of red oil, 3 spoons of vinegar, 2 spoons of sugar, a little salt and chicken essence.

5. 

   Step5:Remove the water and put it into a big bowl to rub.

6. 

   Step6:Add collagen to the plate.