Chinese Food
Egg and cabbage soup
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Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Beat eggs at low temperature. I'm still not very good at it..
Step3:Add cabbag
Step4:Put flavoring before turning off the fire. It's stuffy. What's the beneficial bacteria? It's not suitable to boil agai
Cooking tips:There are skills in making delicious dishes.
