Chinese Food

Cooking Steps

1. 

   Step1:Shredded string bean

2. 

   Step2:Clean and oblique cuttin

3. 

   Step3:Wash onion and peppe

4. 

   Step4:Cut ginger separatel

5. 

   Step5:Boil the water in the pot, add salt, blanch the beans for 3 minutes, then drain the water for use.

6. 

   Step6:Heat the oil in the pot and add onion, pepper and ginger. Stir fry.

7. 

   Step7:Put in the string beans, add salt and stir fry.

8. 

   Step8:Use a spatula to make room in the pot. Put in some soy sauce. Stir quickly.

9. 

   Step9:Add some ketchup. Stir fry.

10. 

    Step10:Out of the po

11. 

    Step11:Lik