Cooking Steps

1. 

   Step1:Vinegar, soy sauce, soy sauce, oyster sauce, cooking wine.

2. 

   Step2:Pepper, cinnamon, hawthorn, fennel, coriander leaf, rock sugar and star anise should be used as spare parts.

3. 

   Step3:Wash the streaky pork and cut it into thumb size. Fry it in a frying pan until golden yellow. Add the above ingredients. Cook the egg and peel it. Cut it with a knife and put it into the broth. Add boiling water to the submerged meat. Boil it in a high heat and turn it to a low heat for 40 minutes (during this period, it is often turned over to prevent adhesion) and cook until the meat is rotten, then turn off the fire.

4. 

   Step4:Baijimo is mixed with meat in wax sauce, stir fried with green peppers (not spicy to take care of friends in small pots), stir fried with hot peppers (two kinds of peppers) for standby, stewed eggs and meat slices are mixed with steamed bread, and there must be some when pouring some wax sauce. Ha ha, I can't wait to talk about it. I smell the flavor of the meal. I'm in a hurry to eat it. It's delicious. I can eat two at a time. There are four Snickers. It's rare with it The red date and mung bean millet porridge. Satisfied. It's really a kind of beautiful enjoyment. It's delicious and it's also making a smile and jump. Simple and delicious meat in wax sauce is ready.

5. 

   Step5:These are two kinds of fried peppers and green peppers.

6. 

   Step6:This is a good Baiji bun with bacon and green pepper.

7. 

   Step7:The ripe tomato on the tree is also delicious.