Spring cake

plain flour:300g boiled water:150g cooking oil:a small bowl https://cp1.douguo.com/upload/caiku/7/5/e/yuan_75872c1b26f76633cbbb79367e56446e.jpeg

Spring cake

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Spring cake

I used to go to the duck restaurant and like spring cakes very much. Now I can make them myself.

Cooking Steps

  1. Step1:Step 1. Divide the dosage. It's a little bigger than the dumpling ski

  2. Step2:Roll into pancake

  3. Step3:10 sheets in a pile. Brush the front and back of each sheet with oi

  4. Step4:Stack them together and use a rolling pin to roll them for one or two circles. Look at the thickness

  5. Step5:Put water in the pot. Steam for 15 minutes after filling with ga

  6. Step6:Very easy to uncove

  7. Step7:It's a success. It's a perfect match for shredded pork with Beijing sauce and shredded onion

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring cake

Chinese food recipes

Spring cake recipes

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