Cooking Steps

1. 

   Step1:First of all, you need a piece of tofu. I like beitofu.

2. 

   Step2:Boil water. Add a little sal

3. 

   Step3:Cut tofu into small pieces as shown in the picture. Blanch.

4. 

   Step4:Stir fry the lantern pepper and green pepper with oil and then take them out. Chop them with a knife.

5. 

   Step5:This is the chili^_ ^Put the oil in the pot. Add the garlic, ginger, Douchi, chilies and Douban sauce in turn. Children's shoes that like to eat meat can also be put in minced meat. Children's shoes without meat can also not be put in. Stir fry the red oil over medium low heat. Add boiling water. Add the tofu after blanching. Boil.

6. 

   Step6:Put in the chopped garlic before leaving the pot. Stir fry for a moment and thicken with starch three times. From thin to thick, you can leave the pot. Sprinkle a little sesame and chili before serving. The flavor is better. Cubic meter ^