Oil salt pasta

flour:moderate amount yeast:moderate amount salt:moderate amount thirteen fragrance:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/0/8/3/yuan_08e0ecc5b210d8942e9ee0f3839248b3.jpeg

Oil salt pasta

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Oil salt pasta

Delicious food from mom. No need to eat. Kill one in minutes

Cooking Steps

  1. Step1:Roll the dough, put some salt, thirteen spices and edible oi

  2. Step2:You can take the cake and fold it back and forth. You don't need to start

  3. Step3:One floor, one floor forward. The last join

  4. Step4:Long circles. Turn into circle

  5. Step5:Roll into pancak

  6. Step6:Put in a small amount of oil, light fire, and fry on one side. On the other sid

  7. Step7:It's very soft with a pan. If you use an electric pancake pan, it will be hard. But the taste is good

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Oil salt pasta

Chinese food recipes

Oil salt pasta recipes

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