Chinese Food
Braised asparagus with sliced beef
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It's just the season of spring shoots. It's very sweet and delicious. Actually, I want to make it with bacon. But it's a very special time. I used the fat beef slices in the refrigerator. It's delicious.
Cooking ingredients
Cooking Steps
Step1:Cut scallion, ginger and garlic into small pieces for standb
Step2:Peel and remove the tail of the spring bamboo shoot. Slice into slices for standb
Step3:Put a little oil in the pot. Stir fry the onion, ginger and garlic. Stir fry the beef slices. Add a little cooking wine to taste.
Step4:Add the bamboo shoots and dried red pepper and continue to stir fry.
Step5:When it's almost done, add salt and a little bit of soy sauce and chicken powder.
Cooking tips:A family of three can eat this portion. There are skills in making delicious dishes.
