Chinese Food

Cooking Steps

1. 

   Step1:Half duck. Wash.

2. 

   Step2:Boil it with water and turn off the fire immediately. Remove the bloody water.

3. 

   Step3:Peel, wash and cut carrot, lotus root, ginger and potato. Wash corn and cut into pieces.

4. 

   Step4:Put all the ingredients into the pressure cooker. Add a little salt and cook. Wow. A full pot. The highest water level.

5. 

   Step5:Turn the fire to a small one and simmer for 15 minutes.

6. 

   Step6:Finally put in the medlar.