Braised eggplant

eggplant:1 flour:moderate amount five spices:spoon egg:three cilantro:a handful https://cp1.douguo.com/upload/caiku/f/1/2/yuan_f16a1bf82845d7bbee5bb7b8f24d6112.jpeg

Braised eggplant

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Braised eggplant

I used to eat when I was a child. There is a chicken named Yangming in it. Eggplant made according to the way of that dish.

Cooking Steps

  1. Step1:Peel the eggplant. Cut into thick pieces or pieces. Then add in the dry flour and sti

  2. Step2:Proper amount of oil. Then put the eggplant with flour into the egg mixture.

  3. Step3:Heat the oil and let it fry. Remove the yellow skin and fry again.

  4. Step4:After that. Leave the oil in the side po

  5. Step5:Stir fried with scallion and ginge

  6. Step6:Put the eggplant in the pot. Pour in a little more vinegar. Then add a little soy sauce. Cover with water and simmer for a while. About 35 minute

  7. Step7:All right.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised eggplant

Chinese food recipes

Braised eggplant recipes

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