Step1:Prepare three bullfrog
Step2:Wash bullfrogs. Cut them into small pieces with scissor
Step3:Prepare all kinds of food material
Step4:Wash lettuce and cut into hobs. Blanch it in hot water to half cooked pickled peppers. Use a few to cut them into pieces. Cut onion into pieces and cut into sections or chopped scallions. Slice ginger and peel the whole garlic
Step5:Hot oil in the pot. After a while, remove the bullfrog. Drain the oil and put it into the pot. Put the bean paste, onion, ginger and garlic. Stir fry the red oil. Put some onions. Stir again
Step6:Let the bullfrog go. Stir fry twice and add beer. It's better not to pass the bullfrog
Step7:Cover the pot and simmer for a while. Blanch the lettuce and the rest of the onion. Continue to simmer. You can put the starch into the juice or not. Personal preferenc
Step8:Last with a bowl of delicious rice. Super food. No juice this tim
Cooking tips:There are skills in making delicious dishes.