A simple version of spring cake

flour:moderate amount (depends on how many people eat it cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/d/e/f/yuan_ded466bf8bfc7340fb21193bbf3deeff.jpeg

A simple version of spring cake

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A simple version of spring cake

Cooking Steps

  1. Step1:Flour amount. Divide into two equal parts. One is boiled water and the other is cold water. Stir into dough separately. Then mix the two parts together.

  2. Step2:Roll the dumpling into a big skin, and then apply oil layer by layer. Roll them together.

  3. Step3:Steam the steamer. Put in the cake. Steam for 10 minutes.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook A simple version of spring cake

Chinese food recipes

A simple version of spring cake recipes

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