Juewei spring cake

plain flour:two bowls potatoes:4 cucumber:one scallion:one cilantro:moderate amount sweet sauce:a bag https://cp1.douguo.com/upload/caiku/5/0/e/yuan_502f16b8f3d02d79c3a7f05ef80999be.jpg

Juewei spring cake

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Juewei spring cake

Cooking Steps

  1. Step1:Prepare flour. Knead dough with 6080 hot water and save 30 minute

  2. Step2:After saving, knead the noodles into long strips, and then press out the pancakes by hand according to the size you like

  3. Step3:Grease one of the cookies evenl

  4. Step4:Two small cakes clasped togethe

  5. Step5:Maybe in the rolling process, there is a small amount of oil spillage. If there is a small amount of oil, don't worry about the lack of oil when soldering? So when it comes to practice, you'll find its beaut

  6. Step6:I rolled the two pies together. There's no need to worry about sticking them together, so the oil must be evenly applied before the pie ends.

  7. Step7:It doesn't matter if there are some dough sticks on the edge, but they should be rolled thin because it's two pieces of acridine

  8. Step8:If you don't need to add oil to the pot, it's very rare. Because the oil is hard, my experience is that I need to add two or three points to the middle of the pot

  9. Step9:Potatoes peeled and fried into shredded potatoe

  10. Step10:Cut onion, coriander and cucumber slices as shown in the pictur

  11. Step11:Prepare the sweet sauce and some side dishe

  12. Step12:It's delicious. Take a big bite...

Cooking tips:When you bake the pancakes, don't oil them. Cover the pancakes with utensils. If you don't have a dry taste, you have skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Juewei spring cake

Chinese food recipes

Juewei spring cake recipes

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