Fish flavored shredded pork

pork tenderloin:100g carrot:small one black fungus:a handful chopped green onion:teaspoon ginger powder:teaspoon green pepper:one cooking wine:one tablespoon bean paste:two spoons raw:one tablespoon sugar:teaspoon https://cp1.douguo.com/upload/caiku/c/b/8/yuan_cb72281082eb2cfcc2c91d8f762691b8.jpeg

Fish flavored shredded pork

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Fish flavored shredded pork

Cooking Steps

  1. Step1:Cut the carrot. If you don't like the taste of carrot, you can use hot water to remove the tast

  2. Step2:Spare for sliced mea

  3. Step3:Prepare two spoonfuls of homemade bean past

  4. Step4:Auricularia auricula. Green peppers changed into knive

  5. Step5:Put the bean curd and ginger in the meat po

  6. Step6:Put in the shredded mea

  7. Step7:Add fungus, raw soy sauce, cooking wine, etc

  8. Step8:Add shredded carrot

  9. Step9:Add green pepper. Add some suga

  10. Step10:Fish flavored shredded pork is finished.

Cooking tips:Cut the carrot. If you don't like the taste of carrot, you can use hot water. There are skills to taste and cook.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fish flavored shredded pork

Chinese food recipes

Fish flavored shredded pork recipes

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