Fish flavored shredded pork

Netease Weiyang shredded pork:200g green pepper:one carrot:one agaric:moderate amount https://cp1.douguo.com/upload/caiku/0/e/f/yuan_0ecfede62eff176c61fb2ae7866153df.jpeg

Fish flavored shredded pork

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Fish flavored shredded pork

As long as you learn this sauce, you can make any fish and coriander. Use the black pork shreds in the center of Netease. Stir fry a plate of sweet and sour fish flavored shreds. Super next meal.

Cooking Steps

  1. Step1:Net easy taste central shredded pork. 200g small package. Suitable for home cooking.

  2. Step2:Stir fried shredded pork with fish flavor. Make sure to choose the best lean meat. It's nine parts thin and one part fat. The meat is fresh and tender. The color is ruddy

  3. Step3:Add cooking wine, salt, pepper and starch to the shredded meat. Mix well and marinate for half an hour

  4. Step4:Prepare side dishes - cut carrot, agaric and green pepper into shred

  5. Step5:Mix fish sauce - sugar, soy sauce, soy sauce, oyster sauce, rice vinegar. Mix well in one to one ratio

  6. Step6:Hot pot, hot oil, marinated shredded meat, stir fry and serv

  7. Step7:Start the pot again. Pour in the right amount of vegetable oil. Stir fry the onion and ginge

  8. Step8:Add all the side dishes. Stir evenl

  9. Step9:Add the fried shredded meat. Continue to stir fry for one minut

  10. Step10:Pour in the fish sauce. Stir well. Finally, you can taste the salt. Add salt to taste according to your own taste.

  11. Step11:Sweet and sour. Meat is fresh and tende

  12. Step12:Rich sauc

  13. Step13:If you like it, please pay attention to the collection.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fish flavored shredded pork

Chinese food recipes

Fish flavored shredded pork recipes

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