Cooking Steps

1. 

   Step1:Take out the steak from the freezer. Meow's Steak buys the original sirloin steak. Sirloin is the sirloin on the cow. It tastes very chewy. What is the original steak? That is, only one ingredient is allowed in the ingredient list. That is beef. If there is any other ingredient in the ingredient list, it means that the steak is spliced. Meow doesn't recommend this kind of stea

2. 

   Step2:The thickness of the steak is different. The frying time is also different

3. 

   Step3:Prepare the necessary ingredients first

4. 

   Step4:After the natural thawing of the steak, use kitchen oil absorption paper to absorb the blood and water. Do not use water to wash the steak. It will damage the taste of the steak.

5. 

   Step5:Sprinkle black pepper evenly on the beef. Massage evenly

6. 

   Step6:The other half should also be massaged

7. 

   Step7:Sea sal

8. 

   Step8:Massage evenly on both side

9. 

   Step9:Cover with plastic wrap and watch TV for another hour (if you have time, you can increase the curing time

10. 

    Step10:Time's up. Olive oil on steak

11. 

    Step11:Wipe both sides evenl

12. 

    Step12:Cut the rib of the steak with a knife. Just one or two cuts. Because if you don't cut it, the steak will curl up

13. 

    Step13:Hot pot. The pot must be heated evenly in full heat. Novice can throw a few drops of water into the pot. If it evaporates instantly, it means that olive oil can be put in

14. 

    Step14:Put on disposable gloves. Fry the rib of the steak first. Don't burn your hands

15. 

    Step15:Put down the steak. It's sizzling. It's delicious

16. 

    Step16:Prepare a clean plate and put it in the microwave

17. 

    Step17:Microwave for two minutes. Don't take it out for steak. Please cut two pieces of butter at this time

18. 

    Step18:The four sides of the steak should be fried. In this way, the gravy can be fully locked. If you fry one and a half parts on both sides, you can turn off the heat and get out of the pot. Don't pour out the remaining oil

19. 

    Step19:Take out the plate from the microwave. Butter both side

20. 

    Step20:Prepare aluminum foil after meltin

21. 

    Step21:Cover the steak and keep it stuffy for a while. It's more delicious. The time of stuffy is equal to the time of frying the steak

22. 

    Step22:Millennial persimmon, Tricholoma and asparagus are washed clean. The Tricholoma is cut in pairs. Part of the asparagus is cut. The persimmon is cut in love

23. 

    Step23:Well? Not caring? One third of the position of persimmo

24. 

    Step24:Mediu

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    Step27: