Bean noodles

yellow pea:8 dried vegetables:moderate amount salt:moderate amount clear water:moderate amount flour:8 cabbage:8 https://cp1.douguo.com/upload/caiku/7/c/a/yuan_7ccae3de39e9818e996093a09a5fb81a.jpg

Bean noodles

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Bean noodles

One of Fuyang's special pasta

Cooking Steps

  1. Step1:Cold water and noodles. The harder the better. Then wake up for an hour. Round and thin the ro

  2. Step2:The dried vegetables and yellow peas should be soaked one day in advance. The peas should be boiled in cold water for half an hour. If there is a shell, it's OK to float. If you like soft cotton, cook it for a while

  3. Step3:Cut three green onions and stir fry them in hot oi

  4. Step4:Stir fry the dried vegetables. Add some thirteen spices and sal

  5. Step5:Stir fry with peas. Stir fry for 30 seconds and boil with cold wate

  6. Step6:I added cabbage again. If you don't like it, you can leave it alone

  7. Step7:Let's boil. Season with salt and chicken essence. Stir with the chopsticks below. (the bean noodles we sell here are soft, rotten and sticky. I like to eat them with chewiness

  8. Step8:With spicy dried radish. Deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean noodles

Chinese food recipes

Bean noodles recipes

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