Cooking Steps

1. 

   Step1:Put the spare ribs in the water and soak them. Wash off the blood.

2. 

   Step2:Put the ribs in cold water. Pour in some cooking wine to remove the smell.

3. 

   Step3:Take out the ribs after boiling.

4. 

   Step4:Prepare onion, ginger, garlic, pepper, seasoning and dried pepper.

5. 

   Step5:Put the oil in the cold pot. Put some sugar in it. Stir fry it to make it brown.

6. 

   Step6:Put in the spareribs. Stir fry and color them. Pour in one scoop of oyster sauce, some soy sauce, one scoop of soy sauce, two scoops of soy sauce. Pour in onion, ginger, garlic, dried pepper, pepper, seasoning and stir fry.

7. 

   Step7:Add cold water to the pot. The water is not over the ribs. Put three tablespoons of salt into the hot pot. A little 13 joss sticks. Then simmer for 3040 minutes. If you have a pressure cooker at home, you can also put it into the pressure cooker.

8. 

   Step8:Peel and dice potatoes for late

9. 

   Step9:Spare beans. You can also use other kinds of beans according to your preference.

10. 

    Step10:When the ribs are almost stewed, add potatoes and beans. Stew for 1520 minutes on medium heat. When the potatoes and beans are cooked, collect the juice with high heat.

11. 

    Step11:Stewed pork ribs, potatoes, beans and beans are ready to go out of the po