Red bean, also known as Acacia fruit, has high nutritional value. It contains high protein, low heat, rich in vitamin E, potassium, magnesium, selenium and other active ingredients. It is a typical high potassium food. It has the functions of strengthening the spleen and kidney, nourishing the heart and blood, eliminating edema and removing dampness. We all like red beans very much. It has to be mentioned here. My hardworking mother grows a lot of red beans every year. She decided to make good use of it this time. Make the honey red bean. You can add some to the dessert and food. Refrigerate it when you don't eat it. It's much more convenient.
Step1:Soak the red beans in water for one night.
Step2:Steam in a pressure cooker. Don't use too much water.
Step3:Prepare icing sugar. You can also use white sugar.
Step4:Put some cold water in the pot.
Step5:Boil the water to turn the lollipop.
Step6:Pour in the red beans and simmer slowly. Turn on the small fire.
Step7:Until the soup is done. Turn off the fir
Step8:
Cooking tips:There are skills in making delicious dishes.