Cooking Steps

1. 

   Step1:Shred beef, stir well with soy sauce, then mix in some raw meal, marinate for one hou

2. 

   Step2:Sliced cucumber, sliced onion, chopped millet and pepper, sliced garlic

3. 

   Step3:Heat the oil in a hot pot. Stir fry the shredded beef until it changes color. Wash the pot. Heat and add oil. When it's 50% hot, add onion, ginger, garlic and millet pepper. Stir. Add salt and cooking wine. Add a little boiling water. After the cucumber changes color, add the shredded beef. Stir evenly and then out of the pot