Thick toast

thick toast:a large block egg:2 milk:200ml sugar:10g butter:10g fruit:as you like sugar powder:a little bit https://cp1.douguo.com/upload/caiku/6/4/5/yuan_6446b81c65c4af7838c5c839b9b622d5.jpeg

Thick toast

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Thick toast

Cooking Steps

  1. Step1:I made the toast myself. I found a container to mix the egg, milk and sugar. I put the toast on. I refrigerated it in the fridge. The next morning, I poured out the excess liquid in the container. I poured it into the cupcake cup to make a pudding for the baby. I put a little butter in the baking tray and melted it in the oven. I put the toast in it. Together with the pudding, 200 ℃ for 20 minute

  2. Step2:Put any fruit, yogurt, or cream, maple syrup, honey or whatever you like on the stove

  3. Step3:Puddin

  4. Step4:Finished product drawin

Cooking tips:I like to cook a little. So I have skills in cooking for 25 minutes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Thick toast

Chinese food recipes

Thick toast recipes

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