It's a delicious toast. Have a good meal - do you want to try it? This recipe is 450g mountain shaped toast.
Step1:Mix 500g high gluten flour, 116g egg liquid, 285ml pure milk, 14g milk powder, 42g fine sugar, 5g high sugar resistant yeast and knead to the expansion stage. Add 7g salt and 40g butter and knead to the state of hand covering.
Step2:Put the dough into a container and cover it with plastic wrap. Ferment to 2 ~ Two point five Double the size.
Step3:Dip a little dry powder in your fingers and insert it into the fermented dough. The face will not shrink or collapse.
Step4:Take out the fermented dough. Exhaust by hand. Divide into six equal parts.
Step5:Cover the wrap and relax for 20 minutes.
Step6:Flatten the palm of a dough, roll it into a dough, roll it into a cylinder and put it together. Cover with plastic wrap and relax for 20 minutes.
Step7:Take a roll, flatten it and roll it into a roll. Roll it up from top to bottom.
Step8:Code the roll into the toast bo
Step9:Ferment until it is full. The fermentation temperature is 37 ℃ and the humidity is about 75%.
Step10:Preheat the oven. Heat it up and down to 190 degrees. Put it into the fermented toast box for baking.
Step11:Bake - 185 degrees up and down for 40 minutes. Cover the surface with tinfoil. Section tissue
Step12:Delicious toast will come ou
Cooking tips:1. The adsorption capacity of flour is different. When kneading, increase or decrease the liquid according to the adsorption capacity of flour used. The dough earlobes are just as soft. 2. The best fermentation temperature is 24-28 ℃. 3. The relaxation time of dough making should be adjusted according to the seasonal temperature. This recipe is made in Northeast Town in winter. The room temperature is 24 ℃. 4. After shaping, fermentation can be done in the oven, and fermentation can be done in the oven. The temperature is about 37 ℃ and the humidity is about 75%. 5. Bake the oven suitable for light rain. The kids adjust it according to the oven temperature when baking. There are skills in making delicious dishes.