Bread machine toast soft drawing zero failure

milk (or water):140m   L (200ml large) egg:1 about 50g (large one) butter (or vegetable oil):35g (48g large) sugar:50g (65g large) salt:3G (big 4G) milk powder:15g (big 20g) high gluten flour:300g (400g large) sugar tolerant yeast powder:4G (big 5g) not to be added:80g (100g large) https://cp1.douguo.com/upload/caiku/b/4/9/yuan_b4c75b94a43584fc75e784e2eb9a5dc9.jpeg

Bread machine toast soft drawing zero failure

(88291 views)
Bread machine toast soft drawing zero failure

More and more friends buy toasters, but they always complain that the bread they make is not successful or delicious and ask me for recipes. Today, I will bring up the square hair. The front is 750g of bread square. The back is marked with 1000g of square. The soft drawing has zero failure. What else? Let's do it.

Cooking Steps

  1. Step1:I'll take a picture of all the materials. I'll send it to you for a look. Actually, it's not so troublesome. Take out the inner liner of the toaster and put it on the kitchen scale. It's very convenient to put one kind of materials in.

  2. Step2:First add the liquid. Add 140g milk and 1 egg.

  3. Step3:Then add 35g softened or melted butter (microwave butter for 30 seconds). 50g white sugar. 3G salt. 15g milk powder.

  4. Step4:Add 300g high gluten flour. Finally, add 4G yeast powder. Put it into the toaster. Set the options. Start.

  5. Step5:Add 80g raisins after dough and dough are smooth.

  6. Step6:Take it out after baking. It's full of bread flavor.

  7. Step7:Rich milk fragrance, soft drawing, and a glass of milk. The nutritious and delicious breakfast is finished.

Cooking tips:1. The basic principle of bread making in bread making machine is to put liquid first, then powder and yeast last. It's better to follow my order. 2. Although the toaster has the function of heat preservation, it is better to take out the toasted bread immediately. It will collapse and dry after being put in the toaster for a long time. 3. There is no need to add dried raisins. They can also be replaced by dried cranberries, dried cherries and dried osmanthus. 4. If you like the soft crust, choose light burning color when baking. Then put it into the fresh-keeping bag when the outside of the bread is cool and the inside is warm. The micro amount of water vapor will make the crust even and soft. 5. About the options of the bread machine. I choose the sweet bread option for this recipe. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bread machine toast soft drawing zero failure

Chinese food recipes

Bread machine toast soft drawing zero failure recipes

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