[change to toast] - sugar slice toast. recipe-Chinese Food-best chinese food recipes-cooking food

[change to toast] - sugar slice toast.

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Two slices of thick toast, plus butter and coarse sugar. There are so many simple ingredients that can't be simpler. But it's delicious. Crispy appearance, soft heart, strong milk fragrance, with a cup of coffee or milk. What a nice breakfast or afternoon tea. And it's a good way to consume leftover toast. Don't miss it.

Cooking ingredients

thick slice of toast:2 pieces

salt free butter:moderate amount

sugar:moderate amount

Cooking Steps

Step1:Slice the toast. Place in the middle of the oven. Bake 180 degrees until the surface of the toast is colored.

Step2:Take out the toast and butter it while it's hot.

Step3:Sprinkle the toast with coarse granulated sugar. Place in oven. Bake at 190 degrees for 3 minutes.

Step4:Finished product.

Cooking tips:The toast needs to be cut thicker. It tastes good. Oven temperature according to their own oven flexible grasp. There are skills in making delicious dishes.