Braised toast

thick slice toast:3 pieces butter:15g cheese slice:2 pieces light cream:20g milk:25g honey:10g sugar:10g almond slices:moderate amount https://cp1.douguo.com/upload/caiku/3/7/6/yuan_37496a39e27cd65491bc8797f2728d46.jpeg

Braised toast

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Braised toast

I've done it several times.

Cooking Steps

  1. Step1:Other materials except for toast. Put them in a thick saucepan. Heat on low heat until melted. Heat for a while.

  2. Step2:After melting, sit in cold water to cool down. After cooling, the cheese liquid is smooth and thick. Cheese paste is similar to condensed milk.

  3. Step3:Spread oil paper on the baking tray. Prepare 3 thick slices of toast.

  4. Step4:Spread the cheese paste on the toast. Apply a thick layer. Sprinkle some almond slices on the surface.

  5. Step5:Preheat the oven in advance. Heat it for 200 degrees. Heat it for 180 degrees. Bake it for about 10 minutes. It can also be roasted up and down 200 degrees.

  6. Step6:Finished product drawin

  7. Step7:Finished product drawin

  8. Step8:Finished product drawin

Cooking tips:I don't think it's greasy. The sweetness is moderate. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised toast

Chinese food recipes

Braised toast recipes

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