Chinese Food

Cooking Steps

1. 

   Step1:Materials required. Diced meat of suitable siz

2. 

   Step2:Put in a proper amount of starch, add a little water, mix well, then add a spoon of oil, proper salt, mix well and marinate for a while

3. 

   Step3:Put a little oil in the pot. Fry the meat in 50% hea

4. 

   Step4:Fry and fish ou

5. 

   Step5:Raise the temperature of the oil again. Put in the pepper and take it out immediately

6. 

   Step6:Leave a little oil in the pot. Stir fry garlic and ginger in it

7. 

   Step7:In the right amount of oyster sauce. Braised soy sauce. Sal

8. 

   Step8:Then put the fried meat and pepper in and stir fr

9. 

   Step9:Sprinkle with a little starch at last. Sprinkle chicken essence before going abroa

10. 

    Step10:A delicious meat slip is ready. Let's try and see how many bowls of rice you can have