Cooking Steps

1. 

   Step1:Wash spareribs. Blanch. Add wine and ginger. Remove froth. Rinse and set asid

2. 

   Step2:Make a sauce.1 tbsp cooking wine 2 tbsp soy sauce 3 tbsp vinegar 4 tbsp sugar. Standb

3. 

   Step3:Heat the oil in the pot. Put in the ginger slices. Stir fry the ribs for a while. It's slightly burnt

4. 

   Step4:Pour in the sauce. Stir for a moment

5. 

   Step5:Pour in hot water. Boi

6. 

   Step6:Turn the pressure cooker. Cook for about 7 or 8 minutes. Look at your soft and rotten requirements

7. 

   Step7:Just collect the juice at last

8. 

   Step8:Loading to completion ✅……