Step1:1. Boil the spareribs with clear water and remove the blood. 2. Add a little oil in the pot. Stir with sugar until reddish. Stir in ribs. Add water and simmer.
Cooking tips:There are skills in making delicious dishes.
I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.