Spicy pot

potatoes:1 carrot:1 / 3 root mushroom:8 streaky meat:moderate amount green pepper:half dried pepper:4 shrimp:7 garlic:3 flaps ginger:2 pieces spicy pot ingredients:1 bag cilantro:1 white sesame:moderate amount onion:half https://cp1.douguo.com/upload/caiku/0/f/c/yuan_0f1939e468c4e6a61b0872ed05b6430c.jpg

Spicy pot

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Spicy pot

The child has been greedy for several days. Recently, he has not been paid attention to by the company working overtime. Today, he is free to cook for him. I don't think he is too happy.

Cooking Steps

  1. Step1:Wash the shrimp and remove the shrimp line. Cut off the shrimp head and feet (I'll save the shrimp head to make seafood porridge). Cut the potatoes and carrots. Slice the streaky pork. Cut the mushrooms and green pepper

  2. Step2:Take a small casserole. Lay a layer of onion on the bottom without oil. Heat on low heat

  3. Step3:Fry potatoes, carrots, mushrooms, prawns and streaky pork, and serve them

  4. Step4:After frying the pork, put the spicy ingredients in the pot and add a little sugar without salt. Stir fry the garlic and ginger

  5. Step5:Pour in the vegetables and prawns that have been fried before. Stir well and put them into the casserole with onions

  6. Step6:Open it. I forgot to put sesame and coriander in a hurry

  7. Step7:Measurement tools in recipe

Cooking tips:1. Both the food and the meat can be adjusted. 2. Remember to make more rice to make dishes delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spicy pot

Chinese food recipes

Spicy pot recipes

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