Braised noodles with bean curd

pork chop:100g beans:200g chopped green onion:two minced garlic:spoon raw:8 veteran:8 salt:8 https://cp1.douguo.com/upload/caiku/3/8/3/yuan_3826b69c13353ec7f976b79fdf2552f3.jpg

Braised noodles with bean curd

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Braised noodles with bean curd

I haven't been back home for a long time. I like to eat the noodles made by my mother best since I was a child.

Cooking Steps

  1. Step1:Steam noodles in pot for 15 minute

  2. Step2:Mix the soy sauce, salad oil, salt and a little water. Sprinkle on the noodles

  3. Step3:Add onion and garlic, stir fry. Add shredded meat, stir fry. When the meat turns white, add in raw soy sauce, soy sauce, salt and stir fry. Add some water, cover and simmer for a while. When the beans are cooked, put the steamed noodles in. Stir fry together

  4. Step4:Just the pickled peppers and Laba garlic. No garlic for noodles. Half the fragrance. Finishe

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised noodles with bean curd

Chinese food recipes

Braised noodles with bean curd recipes

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