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Step1:Mung bean sprou

Step2:Clean the leek

Step3:Cut shor

Step4:Remove mung bean sprouts and clean the tai

Step5:Garlic peeled and choppe

Step6:Stir fry garlic in oil pa

Step7:Pour in leek and stir fry for a whil

Step8:Pour in mung bean sprouts and stir fry until broke

Step9:Add some peppe

Step10:Add some sal

Step11:Stir fry with a little white vinega

Step12:Chicken essence seasonin

Step13:Finished product drawin

Step14:Stir fried bean sprouts with leek. Refreshing and appetizing.
Cooking tips:Cooking a little white vinegar can make bean sprouts taste crisper and delicious.