Braised hairtail with black bean recipe-Chinese Food-best chinese food recipes-cooking food

Step5:Put the oil in the pot and pour all the prepared materials into the pot to stir fry. Then pour in the fried hairtail fish and stir fry evenly. Then add salt, raw soy sauce, oil consumption, cooking wine and stir fry until the hairtail is colored. Finally pour in a proper amount of water just before the hairtail fish. Stir fry in the middle of the way. Turn off the heat when the soup is cooked.

Step6:Put some green onion in the dish and cook it like this. Eat more bowls of rice. Let's do it together.

Cooking tips:Stir fry two golden sides of the fish over medium heat. When you fry the fish, first put two pieces of ginger to explode, then sprinkle some salt. It's not easy to stick to the pot. The fish needs to be fried for a while and then turned over. It's better to fry later. It's too tender and it's easy to disperse. It's a little difficult to fry the fish. You can master it by doing it several times. How to make the hairtail fish is also delicious and has skills in cooking and delicious.