Chinese Food

Cooking Steps

1. 

   Step1:Wash and blanch shepherd's purse. Squeeze out wate

2. 

   Step2:Shepherd's purse choppe

3. 

   Step3:Scrambled eggs and choppe

4. 

   Step4:Add some salt and oil to the chopped egg and shepherd's purse and stir wel

5. 

   Step5:Ready to bake in advanc

6. 

   Step6:Filling i

7. 

   Step7:Wrap it up. Put the pre mixed batter on the joint. The batter is a little thicker

8. 

   Step8:After all of them are wrapped, start the pot. Add some oil. Heat the oil and put it into the wrapped spring roll. Fry over medium and small heat until golden brown

9. 

   Step9:Finished product drawin