Cooking Steps

1. 

   Step1:Put 100g black pepper sauce into the diced beef. Mix a small amount of cooking oil and starch. Marinate for 2 hour

2. 

   Step2:Diced Pleurotus eryngi

3. 

   Step3:Put a small amount of butter and cooking oil in the pot. Fry the beef over medium heat until it changes color

4. 

   Step4:Add mushrooms and mix wel

5. 

   Step5:Add chopped onion and garlic. Stir well. Add the remaining black pepper sauce

6. 

   Step6:Stir fry and dish evenl