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spinach:300g egg:3 corn starch:10gg https://cp1.douguo.com/upload/caiku/5/3/c/yuan_53d218845052430e0b24ce8c897fb03c.jpg
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Spinach with high iron content can effectively alleviate anemia and other symptoms. With the protein in the egg, it can nourish the internal organs and promote blood circulation. It is suitable for all kinds of people to eat. -

Cooking ingredients

Cooking Steps

  1. Step1:Food preparatio

  2. Step2:Put a little salt and cooking oil into the pot when the water is boiled. Put the spinach into the boiling water

  3. Step3:Remove spinach and drai

  4. Step4:Cut into segment

  5. Step5:Knock the eggs into the bowl and add 2G salt to sti

  6. Step6:Stir in diced spinach and mix wel

  7. Step7:Starch + water stir and pour into egg liqui

  8. Step8:Pour the spinach and egg mixture into the bow

  9. Step9:Seal the plastic wrap and put some holes in the steamer. Steam for 20 minute

  10. Step10:Steam well and cut into pieces.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook 8

Chinese food recipes

8 recipes

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