Chinese Food

Cooking Steps

1. 

   Step1:Prepare the ingredients tomato A kind of egg A kind of Shallo

2. 

   Step2:Cut tomato and egg into a bowl, stir well, chop shallot and set asid

3. 

   Step3:Stir fry the eggs in oil and hot liquid until they are cooked, then put them on a plate for later us

4. 

   Step4:Eggs can be fried over low hea

5. 

   Step5:Loading for use

6. 

   Step6:Heat the tomatoes in oil and stir fry them to make juice

7. 

   Step7:Add in the eggs, continue to stir fry, add some salt in A kind of One drop of sugar for freshnes

8. 

   Step8:Finally, the dish is filled with shallots, the delicious cooking utensil is finished, and the warm colors in spring make you feel beautiful