Chinese Food

Cooking Steps

1. 

   Step1:Clean chicken fee

2. 

   Step2:Cut into small pieces after fingernail remova

3. 

   Step3:Put water in the pot and ginger in the cooking wine. Boil the chicken feet for 15 minutes. When it's done, take it out and wash it

4. 

   Step4:Add minced garlic, chili, pickled pepper, lemon slices, raw soy sauce, old soy sauce and sal

5. 

   Step5:Add the onion, a bowl of cold boiled water, stir well, sprinkle the white sesame seeds, and put the salt in the refrigerator for 4 hours.

6. 

   Step6:It's like it's been marinated for about 5 hours. It's all bone deep. It's super delicious A kind of