Chinese Food

Cooking Steps

1. 

   Step1:Buy fresh flower armor. Soak in water. Put a spoon of salt and a few drops of oil. Let stand for 10 minute

2. 

   Step2:Blanch the nail in boiling wate

3. 

   Step3:Take out the blanched flower armor and wash it for future us

4. 

   Step4:Heat the oil. Add in the dried pepper, onion, ginger, garlic, pepper, pepper, two spoonfuls of bean paste. Stir fry twice

5. 

   Step5:Add in the carambola and stir fry. Put two spoons of Ganma, one spoonful of raw soy sauce, one spoonful of old soy sauce, one spoonful of oyster sauce, two spoonfuls of sugar. Stir evenly. Add half a bowl of water. Not too much. Add in the green pepper

6. 

   Step6:Stir fry all the way. About 5 minutes

7. 

   Step7:It's out of the pot.