During the epidemic, if you can't go out to eat barbecue and greedy peas, you can try this roasted oyster.
Step1:Clean the fresh oysters (don't soak them in water, they won't open when they are closed
Step2:Clean oyster pry open the grill and bake for 10 minutes firs
Step3:Put half of the garlic in the oil pan, stir fry until fragrant, then put in the soy sauce, oyster sauce and chicken essence and mix wel
Step4:Good sauc
Step5:Put the sauce into the oyster with a spoon and bake it for 8 minutes to eat (the time depends on the size of the oyster, my oyster is small). If you like to eat scallion, you can sprinkle a little scallion to taste it
Cooking tips:1. Don't soak oysters in water. It's not easy to open them. 2. There are skills in making delicious sauces without salt.