Chinese Food
Pan fried Longley
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Half of the remaining fish in the other recipe ha ha ha ha ha ha ha ha ha ha, this time it's fried.
Cooking ingredients
Cooking Steps
Step1:Marinate Longli fish for 20 minutes. Add cooking wine, soy sauce, garlic cloves and millet pepper. Remember to pull two knives on the fish
Step2:Heat up the oil. Fry the dragonfish slowly. Sprinkle salt on the surface of the fish.
Step3:Put in the onion. Fry.
Step4:Tomatoe
Step5:Sprinkle black pepper on the fish. Out of the pot
Cooking tips:There are skills in making delicious dishes.
