Chinese Food

Cooking Steps

1. 

   Step1:Clean the ric

2. 

   Step2:Prepare the chicken leg. Remove the bone. Cut into small pieces.

3. 

   Step3:Heat the oil in the pan and add the chicken. Fry until it turns white.

4. 

   Step4:Add your favorite side dishes (I put carrots and potatoes) and stir fry the

5. 

   Step5:Add soy sauce, soy sauce, oyster sauce and stir fry for colo

6. 

   Step6:Add salt, chicken powder and thirteen spices to tast

7. 

   Step7:Add water. Cook

8. 

   Step8:Pour in the rice. Stir well.

9. 

   Step9:Press the cooking key on the electric rice cooker. It will trip until it is tripped.

10. 

    Step10:Stewed chicken leg with rice. This stewed rice is delicious.