Chinese Food

Cooking Steps

1. 

   Step1:Prepare noodles, eggs, ham, peppers, mushrooms, tomatoes, scallion

2. 

   Step2:Add some warm water after the eggs are broken. The fried eggs are very tender

3. 

   Step3:The tomato cuts the cross knife. Then boil it for a while

4. 

   Step4:Peeled and dice

5. 

   Step5:The noodles are cooked until they are 8 years old. There is also a little hard one

6. 

   Step6:Remove the supercooled water. Drain the wate

7. 

   Step7:Add a scoop of soy sauce, a scoop of oyster sauce, a scoop of oil, a half scoop of soy sauce, some salt and sugar

8. 

   Step8:Oil in the pot. Scrambled egg

9. 

   Step9:Fry the sausage

10. 

    Step10:Stir fry tomatoes to make juic

11. 

    Step11:Stir fry all kinds of vegetable

12. 

    Step12:Noodles back to the pot. Mix and absorb the sou

13. 

    Step13:Dish with Scallio