Cooking Steps

1. 

   Step1:Put the pumpkin into the soybean milk machine and press the fruit and vegetable button to produce about 250g of milk. Add about 500 grams of common flour and knead into a dough.

2. 

   Step2:Oven 40 degrees. Cover the dough with the lid. Put a glass of water at the bottom of the oven. The dough will ferment in about 30 minutes.

3. 

   Step3:A lot of beehives will ferment.

4. 

   Step4:Stick dry powder and knead it into dough.

5. 

   Step5:Divided into six dough.

6. 

   Step6:Roll it out.

7. 

   Step7:Fold both sides in.

8. 

   Step8:Turn to the back side and squash. Wrap the interface at the end.

9. 

   Step9:The back is kneaded.

10. 

    Step10:The front.

11. 

    Step11:Wrap the plastic wrap and put it in the oven for 40 degrees. Two fermentation for 30 minutes.

12. 

    Step12:Put it in the oven.

13. 

    Step13:Boil the water in the pot. Put in a spoonful of sugar. When there are bubbles in the pot, put them on each side for 30 seconds. This step is for shaping. And the doughnut will not continue to expand. The back skin is smoother and the taste is stronger. Bake bread in 200 degree oven for 20 minutes.

14. 

    Step14:Children are going to do DIY. Take out the marshmallow machine at home. Because bread has no sugar or oil. Wrapped in marshmallows, it's sweet. It's healthy and fun. Babe said it's a meaningful thing to help the kids cook. Enrich their spare time life, and teach them a lot of cooking knowledge. It's more meaningful than playing with toys. yes。

15. 

    Step15:Add sugar.

16. 

    Step16:Just stick a chopstick in the bread and you can start.

17. 

    Step17:It's out. Sprinkle with black sesame oats. That's lovely. Children can't let go.

18. 

    Step18:Throw some jam chocolate. Let's play our imagination.

19. 

    Step19:Children's works. It's so interesting.

20. 

    Step20:Mom and dad with baby take the kids to DIY.