Chinese Food
Steamed bass with hot and sour lemon
(162684 views)
I've been at home for a long time. I want to eat some light food. The sour and spicy lemon steamed bass with lemon is suitable for light food at home. -
Cooking ingredients
Cooking Steps
Step1:Prepared bass. Surface knife. The bass is thick and thick. It needs to be cut open before cooking.
Step2:Marinate salt, cooking wine and half a lemon for 10 minutes. Marinated bass. Put into steamer. Spread ginger and scallion.
Step3:Steam for 8 minutes. Steamed fish. Remove the steamed chives and ginger. Pour out the water.
Step4:Steam fish sauce with lemon. 1 tablespoo
Step5:Decorate with lemon. Sprinkle with scallion and hot pepper. Drizzle with hot oil
Step6:It's hot and sour.
Cooking tips:There are skills in making delicious dishes.
